Chicken Stir-fry with Banana Peppers (Gai Pad Prik Yuak) ไก่ผัดพริกหยวก

   This is another dish where the ingredients can be found at your local supermarket.  Banana peppers are very similar to the peppers (called "prik yuak") we use in Thailand.

Ingredients:
1/2 pound of banana/Hungarian peppers (sliced into small pieces & seeded)
1/2 pound of chicken  (sliced into small pieces)
Note:  Pork or shrimp can be substituted for chicken.
3 cloves of garlic (chopped)
2 tbsp. of vegetable oil
2 tbsp. of oyster sauce
1 tbsp. of fish sauce
1 tbsp. of light soy sauce
1 tsp. of dark soy sauce
1 tsp. of sugar

Directions:

   Heat a pan with medium high heat.  Add vegetable oil, garlic, and chicken.  Brown the meat then add the peppers and the rest of the ingredients and cook for 2 more minutes.   Serve with white rice. :)